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SKU: 489
SKU: 489
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Methi and makai are two of the most grounded, comforting flavours in Indian cooking, and Neelam Foodland's Whole Wheat Makai Methi Khakhra brings them together in a crisp that is as nostalgic as it is snackable. This is the kind of flavour combination that feels rooted in something real, the sort of thing you'd expect from a home kitchen, not a factory shelf. The base is a blend of Whole Wheat Flour and Makai Flour, giving the khakhra a slightly rustic, hearty texture that sets it apart from standard wheat-only crisps. Real Fenugreek Leaves run through every bite, contributing that distinct, slightly bitter, deeply aromatic methi character that fans of this flavour will immediately recognise and appreciate. Green Chilli Paste adds a gentle background heat that keeps things interesting without tipping into uncomfortable territory. This Methi Khakhra is the sort of snack that fits easily into any part of your day. Have it with a cup of adrak chai in the morning, carry a few pieces as a no-mess desk snack, or serve it on a platter with pickles and curd when guests arrive unexpectedly. The Whole Wheat Khakhra base and clean ingredient list make it a genuinely wholesome option that does not feel like a compromise. Real fenugreek leaves and green chilli paste for authentic, aromatic Methi Khakhra flavour Makai Khakhra base adds a distinctive rustic texture you won't find in regular khakhras Made with Whole Wheat and Makai Flour, no maida, no artificial flavouring Mildly spiced Whole Wheat Makai Methi Khakhra suitable for everyday snacking at any time
